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	<title>Slatterys</title>
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	<link>http://www.slatterys.co.za</link>
	<description>Restaurant at De Oude Westhof</description>
	<lastBuildDate>Tue, 21 Jun 2011 14:19:05 +0000</lastBuildDate>
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		<title>Bar specials coming soon</title>
		<link>http://www.slatterys.co.za/2011/06/bar-specials-coming-soon/</link>
		<comments>http://www.slatterys.co.za/2011/06/bar-specials-coming-soon/#comments</comments>
		<pubDate>Thu, 09 Jun 2011 13:44:02 +0000</pubDate>
		<dc:creator>Eugene</dc:creator>
				<category><![CDATA[Restaurant]]></category>

		<guid isPermaLink="false">http://www.slatterys.co.za/?p=811</guid>
		<description><![CDATA[We will have great brandy, whiskey and rum specials in the bar this winter]]></description>
			<content:encoded><![CDATA[<p>We will have great brandy, whiskey and rum specials in the bar this winter</p>
]]></content:encoded>
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		<title>Specials At Slattery&#8217;s</title>
		<link>http://www.slatterys.co.za/2011/06/specials-at-slatterys/</link>
		<comments>http://www.slatterys.co.za/2011/06/specials-at-slatterys/#comments</comments>
		<pubDate>Thu, 09 Jun 2011 13:29:37 +0000</pubDate>
		<dc:creator>Eugene</dc:creator>
				<category><![CDATA[Home]]></category>
		<category><![CDATA[Menu]]></category>
		<category><![CDATA[Restaurant]]></category>

		<guid isPermaLink="false">http://www.slatterys.co.za/?p=814</guid>
		<description><![CDATA[Hi there everyone here are some specials that we are running this winter Come join us for lovely fireplaces and awesome Red wine Slow Roasted Springbok Shanks(800g cooked), Samp &#38; Beans &#38; wilted spinach Char-grilled Swordfish, lemon, garlic peas &#38; potato gratin  ]]></description>
			<content:encoded><![CDATA[<p><span style="text-decoration: underline"><span style="color: #ff0000"><strong>Hi there everyone here are some specials that we are running this winter </strong></span></span></p>
<p><strong>Come join us for lovely fireplaces and awesome Red wine</strong></p>
<p><strong>Slow Roasted Springbok Shanks(800g cooked), Samp &amp; Beans &amp; wilted spinach</strong></p>
<p><strong>Char-grilled Swordfish, lemon, garlic peas &amp; potato gratin</strong></p>
<p><strong> </strong></p>
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		<title>New Menu for June 2011</title>
		<link>http://www.slatterys.co.za/2011/06/new-menu-for-june-2011/</link>
		<comments>http://www.slatterys.co.za/2011/06/new-menu-for-june-2011/#comments</comments>
		<pubDate>Thu, 09 Jun 2011 13:19:57 +0000</pubDate>
		<dc:creator>Eugene</dc:creator>
				<category><![CDATA[Menu]]></category>
		<category><![CDATA[Restaurant]]></category>

		<guid isPermaLink="false">http://www.slatterys.co.za/?p=812</guid>
		<description><![CDATA[Starters Mains Our Chef recommends that the Steaks be cooked Medium to Maximise tenderness Sauces Mushroom, Madagascan Green Peppercorn, Blue cheese, BBQ, Cheese Mustard. Thai Fish Cakes With Coriander Mayo Pacific Ocean Soft Shell Crab with Chilli Mayo Basil Ravioli Stuffed with tomato &#38; Mozzarella Nacho’s Half Chunky Tomato, Guacamole, Sour Cream Soup of the [...]]]></description>
			<content:encoded><![CDATA[<p><em><span style="font-family: LucidaHandwriting-Italic;color: #f1564b;font-size: x-large"><em><span style="font-family: LucidaHandwriting-Italic;color: #f1564b;font-size: x-large"><em><span style="font-family: LucidaHandwriting-Italic;color: #f1564b;font-size: x-large">Starters</p>
<p></span></em></span></em></span></em><span style="font-family: Myriad-Roman;font-size: small"><span style="font-family: Myriad-Roman;font-size: small"></span></span><span style="font-family: Myriad-Roman;color: #ff0000;font-size: x-large"><span style="font-family: Myriad-Roman;color: #ff0000;font-size: x-large"><span style="font-family: Myriad-Roman;color: #ff0000;font-size: x-large">Mains</p>
<p></span></span></span><span style="font-family: Myriad-Roman;font-size: small"><span style="font-family: Myriad-Roman;font-size: small">Our Chef recommends that the Steaks be cooked Medium to Maximise tenderness</p>
<p></span></span><span style="font-family: Myriad-Roman;color: #ff0000;font-size: x-large"><span style="font-family: Myriad-Roman;color: #ff0000;font-size: x-large"><span style="font-family: Myriad-Roman;color: #ff0000;font-size: x-large">Sauces</p>
<p></span></span></span><span style="font-family: Myriad-Roman;font-size: small"><span style="font-family: Myriad-Roman;font-size: small">Mushroom, Madagascan Green Peppercorn, Blue cheese, BBQ, Cheese</p>
<p>Mustard.</p>
<p></span></span></p>
<p>Thai Fish Cakes With Coriander Mayo</p>
<p>Pacific Ocean Soft Shell Crab with Chilli Mayo</p>
<p>Basil Ravioli Stuffed with tomato &amp; Mozzarella</p>
<p>Nacho’s Half</p>
<p>Chunky Tomato, Guacamole, Sour Cream</p>
<p>Soup of the day</p>
<p>Chef’s Cut of the Day 28 Days Matured Served with Potato Wedges &amp; Seasonal Vegetables</p>
<p>Cape Malay Chicken Curry Bamboo shoots, Mushrooms, Courgettes &amp; Lemon Basmati Rice</p>
<p>Venison Pot Pie Mash &amp; Seasonal Vegetables</p>
<p>Calamari Pan Fried or Deep Fried Savoury Rice or Chips &amp; Tartare Sauce</p>
<p>Morrocan Lamb Loin Cous Cous, Green Beans, &amp;Red Peppers</p>
<p>Pan Seared Norwegain Salmon Mash &amp; Lemon Pea Sauce</p>
<p>Parmesan Crusted Chicken Breast Courgette &amp; Sweet Garlic Risotto</p>
<p>Fish Of the Day</p>
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		</item>
		<item>
		<title>New menu to come soon</title>
		<link>http://www.slatterys.co.za/2011/05/new-menu-to-come-soon/</link>
		<comments>http://www.slatterys.co.za/2011/05/new-menu-to-come-soon/#comments</comments>
		<pubDate>Tue, 10 May 2011 16:27:15 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Menu]]></category>
		<category><![CDATA[Restaurant]]></category>

		<guid isPermaLink="false">http://www.slatterys.co.za/?p=790</guid>
		<description><![CDATA[We are busy updating our menu, so please be aware that items on our menus here might not be available any longer. We can assure you however, that all our food is fresh and cooked/baked with the best ingredients and care, and that you will no doubt find an alternative selection to your taste should [...]]]></description>
			<content:encoded><![CDATA[<p>We are busy updating our menu, so please be aware that items on our  menus here might not be available any longer. We can assure you however,  that all our food is fresh and cooked/baked with the best ingredients  and care, and that you will no doubt find an alternative selection to  your taste should your choice not be on the menu any longer!</p>
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